Nestled in Chile’s dry‑farmed Loncomilla Valley within the Maule region, Viña Gillmore was founded in 1990 by Francisco Gillmore and is now run by his daughter Daniella and son‑in‑law Andrés Sánchez. The estate works old‑vine vineyards planted on granitic soils, exclusively hand‑harvested, to produce expressive, terroir‑driven wines that reflect the rugged coastal‑influenced landscape. With a philosophy rooted in family tradition and artisan winemaking, Gillmore offers importers access to Chilean wines that combine power, character and place in a compelling way.
