Founded in 1989 by oenologist Yiannis Tselepos and his wife Amalia, Ktima Tselepos sits at 750 meters on the foothills of Mount Parnonas in Arcadia, Peloponnese. Guided by the belief that great wines are born in the vineyard, the estate focuses on indigenous Greek varieties such as Moschofilero and Agiorgitiko, cultivated on rocky, clay-rich soils that enhance character and balance. The result is a refined collection of expressive, terroir-driven wines that capture the purity, elegance, and depth of Greece’s high-altitude viticulture.
